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Tag Archives: Lactic Acid
WORD OF THE DAY… MALOLACTIC FERMENTATION (ML)
You will hear or read the term ML or Malolactic Fermentation thrown around a lot in the world of wine-speak. In the overall scheme of things, it is probably not that important for you to understand. However, if you are … Continue reading
Posted in Main, Words Of WineDom
Tagged Acidic, Lactic Acid, Malic Acid, Malolactic Fermentation, wine, Words of Winedom
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