2008 Tamas Estates Double Decker Red Central Coast, California … $8.99
The sun is out and the barbecue is as busy as ever. Hot dogs, hamburgers, steaks, ribs or whatever we feel like eating that can be put on the grill. There is nothing better then sitting out on the deck on a warm day and enjoying friends, family and food. What wine do you pop and pour for these occasions? If you are like me, you want something good but cheap since you will probably be pouring a lot of it. And, if you are like me you do not want to compromise quality just to save a few bucks. This makes it just a little harder, but if you put forth the effort you will be rewarded.
This offering from Tamas Estates is pay dirt! A blend of cabernet sauvignon, petite sirah and barbera, this red is made for the grill. Smooth and easy to drink but no whimp. Dark fruits on the palate with an interesting smokey edge to it. Flavors of dark cherries and blackberries come through on the front and mid-palate with a polished edge to the finish. When I pay only nine bucks for a bottle of wine, the first thing I look for is whether or not the wine tastes a little fake. This wine has no make-up at all, it is the real deal. The other bonus? It is only 13.5% alcohol which means you will not get blasted by alcohol and bombed after a couple of glasses. My pick for the grill and for the month of August, the Tamas Double Decker Red is a real bargain, and a great wine. 89 points
Cheers! Stan The Wine Man
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