{"id":3262,"date":"2024-05-06T07:45:00","date_gmt":"2024-05-06T14:45:00","guid":{"rendered":"https:\/\/stanthewineman.com\/wp\/?p=3262"},"modified":"2024-05-06T06:48:02","modified_gmt":"2024-05-06T13:48:02","slug":"bits-bobs-148","status":"publish","type":"post","link":"https:\/\/stanthewineman.com\/wp\/?p=3262","title":{"rendered":"BITS &#038; BOBS"},"content":{"rendered":"<div class=\"fcbkbttn_buttons_block\" id=\"fcbkbttn_left\"><div class=\"fcbkbttn_button\">\n\t\t\t\t\t<a href=\"https:\/\/www.facebook.com\/\" target=\"_blank\">\n\t\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/stanthewineman.com\/wp\/wp-content\/plugins\/facebook-button-plugin\/images\/standard-facebook-ico.png\" alt=\"Fb-Button\" \/>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div><div class=\"fcbkbttn_like \"><fb:like href=\"https:\/\/stanthewineman.com\/wp\/?p=3262\" action=\"like\" colorscheme=\"light\" layout=\"standard\"  width=\"225px\" size=\"small\"><\/fb:like><\/div><\/div>\n<p>My wife Susie is now deeply involved in the planning of our trip to the island of Crete this fall. The pieces are starting to fall into place and now I have to set up some winery visits. I will definitely bring along my equipment to shoot some YouTube content. Susie has a great voice for narrating, so it would be fun to shoot some scenes of the vineyards and countryside while she narrates in the background. Of course, I will also try to set up an interview with one or two of the winemakers. I understand the Greeks speak English quite well, which is good since most of my audience speaks English. Of course, I am personally challenged when it comes to learning foreign languages, so I know I will not be honing in my Greek any time soon. <\/p>\n\n\n\n<p>I&#8217;ve finally hit one thousand followers on my YouTube channel! I am super excited about that. It&#8217;s been a goal of mine for quite a while. Although I feel good about the content on my channel, I know there is a lot of room for improvement. My recent content has been focusing on unusual grape varieties. In my last episode, I reviewed red wines made from Susumaniello, Liatiko and one from the country of Georgia made from a grape called Dzelshavi, one of the oldest varieties in Georgia, which is saying a lot since they are loaded with ancient grape varietals. I shot that episode this past Saturday and finished off the Georgian wine last night (Sunday) and I was very impressed with how it held up. <a href=\"https:\/\/www.youtube.com\/watch?v=r5NijXnMYYg&amp;t=2s\">Check out the episode,<\/a> I think you will find it quite intriguing. <\/p>\n\n\n\n<p>I am starting to put together some ideas for instructional classes this year. I&#8217;ve been talking about it for a while and I think it&#8217;s time to get going on the idea. I would love to conduct a Riesling class. I have a bunch of older Rieslings and it is such an intriguing subject. I have also been talking with <a href=\"https:\/\/www.youtube.com\/watch?v=GbZZV3AIGOU&amp;t=594s\">Keith Johnsen from Elevens Imports<\/a>. We would love to put on an instructional class on wines of the world made from rare or obscure grape varietals. Sort of a &#8220;Geek Fest.&#8221; I just have to work out the logistics and the cost of putting them together. I feel I would have no problem getting people to sign-up for these. <\/p>\n\n\n\n<p>I think for an upcoming YouTube episode, I&#8217;ll call on my buddy Mike to join me in a blind tasting called&#8230; &#8220;Carmenere vs. Cabernet Franc.&#8221; The reason for this is that these two varieties are quite similar in flavor profile. It would be interesting to see if either Mike or I can tell the difference in a blind format. I am certainly willing to take the chance. Blind tastings are one of the most difficult challenges in the wine world. Master Sommeliers put a ton of time into honing their skills in this area and they are very good at it.  I have not put a ton of time into this, but it is so interesting to me that I continue to practice and read to try and understand what to look for in each varietal to narrow down the possibilities. I am also willing to embarrass myself if necessary. The wine world is a fascinating place and there is so much to learn. <\/p>\n\n\n\n<p>Cheers!<\/p>\n\n\n\n<p>Stan The Wine Man<\/p>\n","protected":false},"excerpt":{"rendered":"<p>My wife Susie is now deeply involved in the planning of our trip to the island of Crete this fall. The pieces are starting to fall into place and now I have to set up some winery visits. I will &hellip; <a href=\"https:\/\/stanthewineman.com\/wp\/?p=3262\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[875],"tags":[455,439,761,1596,1604,952,1595,1603,1605,958,184,1601,798,106,1602],"class_list":["post-3262","post","type-post","status-publish","format-standard","hentry","category-bits-bobs","tag-blind-tasting","tag-cabernet-franc","tag-carmenere","tag-crete","tag-dzelshavi","tag-elevens-imports","tag-greece","tag-keith-johsen","tag-liatiko","tag-lyrarakis","tag-riesling","tag-stanthewinemantv","tag-susumaniello","tag-wine","tag-winereviews"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p3dRZl-QC","_links":{"self":[{"href":"https:\/\/stanthewineman.com\/wp\/index.php?rest_route=\/wp\/v2\/posts\/3262"}],"collection":[{"href":"https:\/\/stanthewineman.com\/wp\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/stanthewineman.com\/wp\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/stanthewineman.com\/wp\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/stanthewineman.com\/wp\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3262"}],"version-history":[{"count":1,"href":"https:\/\/stanthewineman.com\/wp\/index.php?rest_route=\/wp\/v2\/posts\/3262\/revisions"}],"predecessor-version":[{"id":3263,"href":"https:\/\/stanthewineman.com\/wp\/index.php?rest_route=\/wp\/v2\/posts\/3262\/revisions\/3263"}],"wp:attachment":[{"href":"https:\/\/stanthewineman.com\/wp\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3262"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/stanthewineman.com\/wp\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3262"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/stanthewineman.com\/wp\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3262"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}